Understanding the theories and research behind the urban metabolism of a city is essential for those in the planning field profession. This is because urban metabolism will aid planners and policy-makers in making effective decision-making and policy-planning in regards to sustaining the environment (especially the urban environment) for the present and future generations.
Urban metabolism is defined as “…the sum total of the technical and socioeconomic processes that occur in cities, resulting in growth, production of energy, and elimination of waste” (Kennedy et al, 2007, p. 44). There are several key factors that should be measured in calculating the urban metabolism in order to describe the resource consumption and waste generation of the Auckland region. They include water, materials, energy and nutrients. Water is considered as the largest component of urban metabolism. Most of the water output within a city is discharged as wastewater (Kennedy et al, 2007). This is evident in studies conducted in several cities which show that wastewater is represented between 75 percent and 100 percent of water inflow; hence, the water component impacts the sustainability of a city substantially. Another factor that is significant when calculating urban metabolism is materials. In particular, construction materials are significant in the development of infrastructure within a city. Although it is proven that cities have become material-intensive, the amount of construction waste generated depends on the city’s recycling schemes (Kennedy et al, 2007). On the other hand, energy is another significant component of urban metabolism that has been studied comprehensively. Transportation energy is the main source of anthropogenic energy outflow of a city. This is due to the increasing transport demand as the urban sprawls away from central business district due to the pressures of population increase (Kennedy et al, 2007). There are however other forms of energy consumption that should be measured within a city such as energy used for heating and cooling, while the effect of ‘urban heat island’ is also significant in terms of quantifying energy balance of cities (Kennedy et al, 2007). Lastly, the flow of nutrients is another significant component of urban metabolism as it is essential in measuring urban sustainability of a city (Kennedy et al, 2007).The most common source of nutrients within the urban environment is from agricultural fertilisers which are accumulated in either soils or groundwater (Kennedy et al, 2007).
Different stages of development or age of the city influence the metabolism rate of the cities. As population increase and cities grow from small settlements, there are changes to the water, materials, energy and nutrients components of urban metabolism. An example is the relationship between urban activities and the underlying aquifers varies depending on the extraction and addition of water which then affects the water table of a city. Increased extraction of water due to increasing demand for water often results in overexploitation of ground water while increasing population also means that there are increases to discharges of wastewater therefore results in ground water being polluted, hence the metabolism rate of a city increases (Kennedy et al, 2007). Kennedy et al (2007) argues that as the city evolves, ground water can either be exploited or could potentially cause flooding of the urban environment. On the other hand, the flow of energy and outflow of construction waste within a city intensifies as the city evolves. This is because as cities grow, so does transport and building infrastructure therefore the quantity of materials and energy used are also increasing, hence increasing the metabolism rate of a city. As argued by Kennedy et al (2007), “...city is like a plant stretching its roots out further and further until its resource needs are met...” (p. 51). This quote is significant because as cities grow older and bigger, the quantity of energy production & consumption and elimination of wastes increases therefore metabolism rate increases.
Urban metabolism is considered as a measure of energy and material flows that are significant in measuring urban sustainability of a city. Ministry for the Environment (MfE) (2008) argues that the use of the urban metabolism approach is vital in understanding how urban areas can contribute to local and global sustainability. This is because urban metabolism provides us with “...insights into what shapes, regulates and governs the flow of inputs and outputs to and from cities” (MfE, 2008). It is important for the local authorities, planners and policy makers in Auckland to understand the physical, biological and human basis of the region through the urban metabolism approach. This is to ensure that they are using resources efficiently and to what extent theses resources are close to exhaustion (Kennedy et al, 2007). By gaining knowledge of Auckland’s metabolism rate, the local government can focus on how to minimise the adverse impacts of increasing urban activities on the environment, hence aid in the development of sustainability initiatives and strategies to slow the exploitation of the natural and physical resources (MfE, 2008; Kennedy et al, 2007).
Sahely et al (2003) indentified several constraints and limitations on the use of an urban metabolism model for informing understanding of urban sustainability. They are:
• There are concerns over the commensurability of data from different cities, particularly for waste streams.
• Limitations on the accuracy and availability of the data.
• Measurements of reliance on the imports available.
• Assumptions made particularly on the calculations of food consumption. It is important to consider that cultural differences and spending will result in the outliers in the data.
• Urban metabolism is focused more on the physical and biological factors within a city. The significance of considering social and economic factors when undertaking an urban metabolism study should be stressed by urban policy makers.
• There is no measurement on the liveability of a city.
Apart from the importance of an urban metabolism study in highlighting future problems and trends in using the environment, there are other factors that should be considered in developing an urban sustainability network in Auckland. Socio-economic factors such as the measurement of human welfare and social conditions should be considered as it gives an insight on what the society will need in the future. The understanding of the differences in culture is also an important factor to consider when developing an urban sustainability network as different cultures will have diversifying needs. Technology and innovations is another factor that plays a huge part in promoting sustainable development. And lastly, the differences in the geographic location and climate variations of cities should be considered. Through incorporating all these factors mentioned above, improvements can be made by treating the economy, environment, society & culture and technology as a whole in terms of developing an urban sustainability framework and promoting sustainable practices in the management of the natural and physical resources (MfE, 2008).
References:
Kennedy, C., Cuddihy, J. And Engel-Yan, J. (2007) The Changing Metabolism of Cities, Journal of Industrial Ecology, 11: 2, 43-59.
Ministry for the Environment, (2008) Characteristics of sustainable and successful urban areas, http://www.mfe.govt.nz/issues/urban/sustainable-development/characteristics-areas.html, (date accessed: 26/05/2010).
Sahely, H., Dudding, S. and Kennedy, C. (2003) Estimating the urban metabolism of Canadian cities: GTA case study, Canadian Journal for Civil Engineering, 30, 468-48.